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	<title>NIGELLA LAWSON &#8211; Recipes For All</title>
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		<title>Norwegian Mountain Loaf</title>
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		<dc:creator><![CDATA[JB]]></dc:creator>
		<pubDate>Fri, 04 Jan 2013 13:44:25 +0000</pubDate>
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		<category><![CDATA[NIGELLA LAWSON]]></category>
		<category><![CDATA[Snack]]></category>
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					<description><![CDATA[250mlÂ  milk / butter milk 250 ml water 350g whole (meal ) bread flour 50g rye flour 7g ( 1 sachet ) yeast (easy blend) or 15g fresh yeast 50g porridge oats 25g wheat germ 3+ tbl spoons sunflower seeds 3+ tbl spoons linseed 1+ tbl spoon salt Mix water + milk in measuring jug. [&#8230;]]]></description>
		
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