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	<title>Jamie Oliver &#8211; Recipes For All</title>
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	<description>The Favorite Recipes of JB</description>
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		<title>Carbonara</title>
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		<dc:creator><![CDATA[JB]]></dc:creator>
		<pubDate>Tue, 27 Jul 2010 13:51:20 +0000</pubDate>
				<category><![CDATA[ALL CATEGORIES]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Jamie Oliver]]></category>
		<category><![CDATA[Main]]></category>
		<category><![CDATA[Snack]]></category>
		<guid isPermaLink="false">http://recipes/?p=126</guid>

					<description><![CDATA[Ingredients â¢ 455g/1lb farfalle â¢ 1 egg, preferably free-range or organic â¢ 100ml/3Â½ fl oz double cream â¢ sea salt and freshly ground black pepper â¢ 12 rashers of pancetta or smoked streaky bacon, roughly sliced â¢ 3 handfuls of fresh podded or frozen peas â¢ 2 sprigs of fresh basil, leaves picked â¢ 2 [&#8230;]]]></description>
		
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